Brain neuropeptide Y and CCK and peripheral adipokine receptors: temporal response in obesity induced by palatable diet

Morris, M, Chen, H, Watts, R, Shulkes, A and Cameron-Smith, D 2008, 'Brain neuropeptide Y and CCK and peripheral adipokine receptors: temporal response in obesity induced by palatable diet', International Journal of Obesity, vol. 32, no. 2, pp. 248-258.


Document type: Journal Article
Collection: Journal Articles

Title Brain neuropeptide Y and CCK and peripheral adipokine receptors: temporal response in obesity induced by palatable diet
Author(s) Morris, M
Chen, H
Watts, R
Shulkes, A
Cameron-Smith, D
Year 2008
Journal name International Journal of Obesity
Volume number 32
Issue number 2
Start page 248
End page 258
Total pages 11
Publisher Nature Publishing Group
Abstract Palatable food disrupts normal appetite regulation, which may contribute to the etiology of obesity. Neuropeptide Y (NPY) and cholecystokinin play critical roles in the regulation of food intake and energy homeostasis, while adiponectin and carnitine palmitoyltransferase (CPT) are important for insulin sensitivity and fatty acid oxidation. This study examined the impact of short- and long-term consumption of palatable high-fat diet (HFD) on these critical metabolic regulators.
Keyword(s) hyperphagia
adiponectin
adiponectin receptor 1
CPT-1
leptin receptor
Copyright notice © 2008 Nature Publishing Group
ISSN 0307-0565
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